Alina

The fine points

• Pricing

  Season	Start Date	End Date	Price	Expenses	VAT
  2026	06/15/2026	09/16/2026	€90,000	25%	6.5%
  2026	09/16/2026	10/31/2026	€80,000	25%	6.5%
  2026	11/01/2026	04/30/2027	€70,000	25%	6.5%
  2027	05/01/2027	06/14/2027	€70,000	25%	6.5%
  2027	06/15/2027	09/15/2027	€90,000	25%	6.5%
  2027	09/16/2027	10/31/2027	€80,000	25%	6.5%
  2027	11/01/2027	04/30/2028	€70,000	25%	6.5%

  WINTER 2026/7 RED SEA – Based in El Gouna WINTER SEASON (November to March) Weekly rate EURO 70000 + APA 25% + VAT 14%

  PRICE INCLUDES:

  • The charter rate shown includes the use of the charter yacht, professional crew, and onboard equipment
  • Water Sports gear and activities
  • Air Conditioning

  PRICE DOES NOT INCLUDE:

  • VAT and taxes
  • All other daily expenses will be covered with an Advanced Provisioning Allowance (APA). This is typically 25%-40% of the charter fee, which can vary according to the yacht type, itinerary, and possible charter requests and requirements. The APA payment is collected with the final balance
  • APA expenses include fuel for both the yacht and tender, provisions, marina fees, moorings, airport transfers, cruising permits, canal fees, scuba diving, onshore excursions, electronic communications, and local taxes
  • Your yacht will be fully fuelled and provisioned, according to your preferences, when you step onboard. The Captain will keep all receipts, along with a running log of expenses, which can be viewed at any time during your charter
  • Any APA that has not been spent will be returned to you at the end of the charter. If expenses exceed the APA during your charter, additional funds will need to be submitted. Your captain will update and advise you if any further payment is required. This will need to be paid before you disembark
  • Crew Gratuity is separate and is typically 10%-15% of the charter rate. This should be given to your captain at the end of your charter

• Availability

  Availability

  Highlighted dates are booked, on hold, or unavailable. We may be able to challenge the dates on hold. Please contact us for details. All other dates not highlighted are available. You can use the arrow icons to navigate through the months.

  Dates Color Key
  If no color is noted on calendar or in the detailed list below, the dates are available for your charter

  • Booked (Booked by another client group already)
  • Hold (Held by another client group, not yet booked, and can be challenged)
  • Unavailable (Blocked out by the Owner and unavailable to challenge)
  • Transit

• Amenities

  • Air conditioning and fans
  • Watermaker
  • Jacuzzi on foredeck
  • TV in the salon
  • WiFi
  • Surround System
  • BBQ
  • Icemaker
  • Two side cockpits with opening wings,
  • Filtration System for Purified Water (mineral & sparkling water)
  • Fusion sound system
  • Iron & hairdryers
  • Safe in all cabins
  • Washing machine/ dryer (light laundry)
  • Bathrobes for each guest
  • Laptop
  • Printer

• Specifications

  • Model: Fountaine Pajot Catamaran
  • Year: 2026
  • LOA: 80′
  • Beam: 36.4′
  • Draft: 5′
  • Engines: 2 VOLVO D13 900HP
  • Flag: Greece

• Tender & Water Toys

  • Williams Sportjet 520 with 230 HP engine
  • TIWAL (Sailboat, TBA)
  • Jet Surf (1)
  • Water ski adults (1)
  • Monoski adults (1)
  • Inflatable couch 3-seated (1)
  • Jobe Airstream towable 3 people (1)
  • Efoil (2, SiFly)
  • Fishing gear (1)
  • Snorkeling gear (10)
  • SeaBob (3)
  • Single Kayak (2)
  • Paddleboard (2)
  • Inflatable platform
  • Life jackets (adults & kids)
  • Wakeboard

• Crew

  CAPTAIN VLADIMIR

  Captain Vladimir possesses extensive experience, boasting thousands of sailing miles across Europe, with a particular focus on prominent sailing destinations such as Croatia, Greece, Montenegro, and Turkey. At 53 years of age, he is fluent in English and has gained considerable sailing expertise through participation in various F18 sailing class races and regattas throughout Europe, including Bulgaria, Romania, France, and Turkey. His qualifications encompass skippering experience in diverse boat types, including both monohulls and multihulls. Moreover, his amiable personality and strong interpersonal skills have allowed him to serve as captain on a commercial motor yacht for the past three years, based in the South of France. Additionally, for the last five years, he has worked as a technical advisor for several Lagoon and Jeanneau dealers, providing him with specialized marine expertise to ensure a smooth voyage. His paternal experience as the father of two children further enhances his suitability as a captain for family sailing vacations.

  CHEF PANAGIOTIS

  Winner of the Greek Master Chef competition 2022, Panagiotis Koumoundouros is a dynamic and ambitious culinary professional with over a decade of experience in high-pressure kitchens across Greece and the UK. Since 2013, he has honed his expertise in both classical and contemporary cuisine, combining technical mastery with innovative approaches that push culinary boundaries. Known for leading by example, Panagiotis excels at inspiring teams while maintaining the highest standards of food quality and presentation. His deep understanding of the food industry and contemporary dining trends allows him to craft sophisticated, memorable experiences for guests. Driven by a passion for excellence, he seeks to elevate every dish and continuously refine his craft in environments that value creativity, dedication, and professional growth.

  CHIEF STEWARDESS MARIA

  Maria Eleni is a positive, hardworking and guest-focused professional who is the Chief Stewardess onboard Alina, bringing hands-on experience in yacht preparation, interior detailing and high-level guest service. Known for her warm smile and can-do attitude, she takes great pride in creating a clean, welcoming and relaxed atmosphere onboard. Her experience includes managing interior and exterior cleaning, guest service, cabin setup and deck support, always ensuring the vessel is presented to the highest standard from bow to stern. With a strong background in hospitality and team coordination, Maria remains calm, efficient and highly attentive to guest needs at all times. Detail-oriented and service-driven, she enjoys creating memorable moments for guests and consistently goes the extra mile to exceed expectations.

  STEWARDESS MARIA

  Maria is a highly skilled Stewardess aboard Alina, bringing a refined eye for detail and a strong commitment to guest satisfaction. She has excellent knowledge of wine service, cocktail preparation, and barista techniques, ensuring a seamless and elevated beverage experience for guests. Her expertise extends to elegant table settings, enhancing the onboard ambiance with style and precision. Known for her strong memory and ability to anticipate guest needs, she delivers personalized and attentive service at all times. Her capacity to multitask efficiently allows her to perform under pressure while maintaining consistency and professionalism. With a keen focus on detail and presentation, Maria consistently contributes to a polished and welcoming environment, making her an invaluable member of the interior team on board Alina.

  DECKHAND KONSTANTINOS

  Konstantinos, born in 1993, brings a wealth of experience to the crew of Alina as a dedicated deckhand. Konstantinos holds a Captain’s License for Open Sea Vessels and a Speed Boat Operator License (Greek, up to 24m), alongside basic training in Maritime Safety. Motivated and educated in shipping, Konstantinos possesses comprehensive skills in navigation, yacht operations, guest service, and cooking within maritime environments. He is pleasant, hard-working and enjoys life challenges. Fluent in English and Greek, and committed to professional growth, Konstantinos seeks opportunities to leverage his knowledge and contribute effectively to a dynamic team aboard Alina.

  

  

  

  

  

• Cabin Layout

  

• Reviews

  Guest Comments August 2026

  5th of August, 2026 - 12th of August, 2026

   

  

  

  

  Client Comments July 2026

  28/07/26-04/08/26

  

  

  

  Client Comments July 2026

  20/07/26-26/07/26

  

  

  Client Comments July 2026

  12/07/26-19/07/26

  

  

  

  July 28th to August 4th

  Everything outstanding

  

  

  

  July 2026 - 20-26 July 2026

  12 out of 10 experience!!

  Captain and crew are next level.

  Chef was incredible

  Top top experience

  'We had the most unbelievable time and the crew were top notch. It was a sail we’ll never forget. ‘