CAPTAIN JAKE
Jake is an experienced yachtsman, with an impressive sailing record having covered over 35000nm with 4 Atlantic crossings, dozens of Med crossings, and plenty of yachting around the miserable south coast of England. He started his sailing from a humble town called Hayling Island, where, as you might have guessed, there isn’t much to do except be around the sea. Jake started dinghy sailing at 9, where he quickly progressed through the ranks to national junior champion and eventually represented GBR in many world championship events at the youth level. Over his 7-year career in yachting, he has been working in the superyacht sector on racing yachts and high-performance carbon yachts. His previous job as a 1st mate on a 148ft carbon yacht gave him vast experience in all types of conditions, environments, and locations. His studies in the yachting industry have merited him with his Officer of the Watch 3000gt, which qualifies him to be an officer on yachts over 80m/262ft. He wants to eventually carry on his studies and earn his Master’s degree in the future. Jake brings a wealth of experience, unwavering dedication, and a genuine love for the sea. He guarantees a safe and memorable sailing experience for all who embark on his voyages.
CHEF/MATE CAITLIN
Caitlin is a foody. She loves making food and has an unrelenting desire to please people with it. She, too, has been working in the superyacht industry for over 7 years, spanning across the globe on a variety of different yachts. She, too, has completed 3 Atlantic crossings on sailing and motor yachts, with many thousands of miles under her belt. Caitlin’s journey took an exciting turn when she had the opportunity to work under 2 Italian Michelin-star chefs, which filled her culinary arsenal with a touch of elegance and sophistication. Their mentorship helped shape her creativity and push her talents to another level. She was born in South Africa, where she was raised by a family that loves a traditional “braai”. Her mother is Mauritian, and her father is from South Africa. She, from a young age, was surrounded by different cuisines and cultures. Besides her culinary skills, she is irresistibly drawn to the sea and finds solace and inspiration from its depths. Cheffing is her passion, so pursuing it as a long-term career seems to be the only option. Caitlin brings an unburning desire to provide exquisite meals against the backdrop of the open ocean.
2025-26 SEASON CREW
CAPTAIN JOS & MATE/CHEF CHEVONE
Set sail on an unforgettable adventure with Jos and Chevone, a dynamic husband-and-wife team who bring passion, professionalism, and personality to every charter. High school sweethearts who’ve been together for over a decade, they share a deep love for the ocean, sailing, scuba diving, the environment, and above all, creating meaningful experiences for others.
With years of combined experience in luxury hospitality and extensive travel by both land and sea, Jos and Chevone know how to deliver five-star service while keeping things fun, relaxed, and tailored to your preferences. Their deep appreciation for the British Virgin Islands led them to make it their home base for their charters, and they’re excited to show you the hidden gems, quiet anchorages, and vibrant marine life that make these islands so special.
Captain Jos is a highly qualified and safety-conscious skipper whose calm and professional approach ensures your trip is smooth, secure, and worry-free. He’s also a certified dive professional, and together, Jos and Chevone offer top-tier scuba diving experiences—whether you’re a beginner or a seasoned diver. Their expert knowledge of the best dive spots, coupled with their focus on safety and enjoyment, makes underwater adventures with them truly unforgettable.
Chef Chevone brings her culinary creativity and warmth to the galley, crafting personalized meals that reflect both Caribbean flavors and international influences. She loves a challenge and thrives on exceeding expectations, making every dish—from hearty breakfasts to elegant dinners-a highlight of your day.
What makes their charter experience truly different is their attention to detail, flexibility, and genuine care for their guests. From tailored itineraries to customized menus and unique diving excursions, Jos and Chevone ensure every trip is thoughtfully designed to suit your style and pace.
“Our objective will always be to ensure that anyone spending time with us onboard has an unforgettable experience and memories that last forever.”
Come aboard for a vacation filled with stunning views, delicious meals, incredible dives, and heartfelt hospitality. With bellies full of good food and hearts full of fond memories, you’ll leave refreshed, recharged, and already dreaming of your next adventure.