Lucky You

The fine points

• Pricing

  Season	Start Date	End Date	Price	Expenses	VAT
  2025	10/01/2025	10/31/2025	€31,000	30%	22%
  2026	04/01/2026	05/31/2026	€31,000	30%	22%
  2026	06/01/2026	06/30/2026	€34,000	30%	22%
  2026	07/01/2026	08/31/2026	€37,000	30%	22%

  PRICE INCLUDES:

  • The charter rate shown includes the use of the charter yacht, professional crew, and onboard equipment
  • Water Sports gear and activities

  PRICE DOES NOT INCLUDE:

  • European VAT
  • All other daily expenses will be covered with an Advanced Provisioning Allowance (APA). This is typically 35%-40% of the charter fee, which can vary according to the yacht type, itinerary, and possible charter requests and requirements. The APA payment is collected with the final balance
  • APA expenses include fuel for both the yacht and tender, provisions, marina fees, moorings, airport transfers, cruising permits, canal fees, scuba diving, onshore excursions, electronic communications, and local taxes
  • Your yacht will be fully fueled and provisioned, according to your preferences, when you step onboard. The Captain will keep all receipts, along with a running log of expenses, which can be viewed at any time during your charter
  • Any APA that has not been spent will be returned to you at the end of the charter. If expenses exceed the APA during your charter, additional funds will need to be submitted. Your captain will update and advise you if any further payment is required. This will need to be paid before you disembark
  • Crew Gratuity is separate and is typically 15% of the charter rate scaled up or down depending on the service provided. This should be given to your captain at the end of your charter

• Availability

  Availability

  Highlighted dates are booked, on hold, or unavailable. We may be able to challenge the dates on hold. Please contact us for details. All other dates not highlighted are available. You can use the arrow icons to navigate through the months.

  Dates Color Key
  If no color is noted on calendar or in the detailed list below, the dates are available for your charter

  • Booked (Booked by another client group already)
  • Hold (Held by another client group, not yet booked, and can be challenged)
  • Unavailable (Blocked out by the Owner and unavailable to challenge)
  • Transit

• Amenities

  • Outdoor sound system
  • TV in all cabins
  • TV in saloon
  • Starlink
  • Bluetooth speakers/sound system connection
  • Technogym bench and dumbbell weights
  • Electric scooters

• Specifications

  • Model: Lagoon
  • Year: 2025
  • LOA: 67′
  • Beam: 32′
  • Draft: 5″
  • Cruising speed: 6.5
  • Maximum speed: 7

• Tender & Water Toys

  • Highfield 560 tender with 70 HP
  • 2 Stand-up paddle boards (one with jet engine attachment)
  • Seabob Scubajet
  • Waterski
  • Wakeboard
  • Funboard
  • Jetsurf
  • Sailing Dinghy
  • 2 Sea scooters

• Crew

  CAPTAIN NATHAN

  With over six years of yachting experience and 30,000 nautical miles under his belt, Nathan brings a wealth of knowledge and calm confidence to every voyage. Originally from South Africa, Nathan grew up with a deep connection to the sea, and it was this early passion for sailing that set him on the path to becoming a professional yacht captain. For the past three years, Nathan has commanded vessels with great professionalism, and a strong focus on guest experience and safety. Nathan’s professional yachting career began on a boat engaged in marine conservation, as such Nathan has a genuine respect for our oceans which he carries with him today. In his spare time Nathan enjoys kitesurfing, hiking, diving and playing football.

  CHEF ALINA

  Alina is a talented and versatile chef with a Leith’s Cookery School certificate and a flair for creating delicious, beautifully presented dishes tailored to every guest’s tastes and dietary needs. With four years of experience working aboard sailing yachts, she is well-versed in the dynamic nature of life at sea and thrives in the galley, delivering fresh, seasonal cuisine with creativity and precision. Originally from Romania, Alina pairs her culinary skills with a strong sense of adventure. She holds both a Yachtmaster Offshore and a Divemaster certification, allowing her to contribute beyond the galley — whether it’s assisting on deck or motivating guests to explore the underwater world. Passionate, professional, and always smiling, Alina brings warmth and energy to every trip, ensuring guests feel well-fed, well-cared for, and ready to enjoy the voyage. Alina describes herself as an outdoorsy person who loves being in or around the water or hiking in nature.

  DECKHAND EMMA

  Emma has 3 seasons experience on a 45ft day charter yacht, hosting up to 17 guests. She is confident in maintaining high standards of cleanliness and presentation, both on deck and in the interior. Her background includes working at a luxury lodge where she turned over 14 guest rooms daily, honing her attention to detail and guest service. She holds a mixology qualification and makes excellent Mojitos and Piña Coladas and is a fast learner when given new recipes. Emma also has barista experience, offering well-rounded service skills. On the deck side, Emma is comfortable driving tenders and holds her Powerboat Level 2. She recently gained her New Zealand Skipper’s License, demonstrating her growing competence and confidence on the water. Emma is passionate about the ocean and has a particular interest in conservation and adventure tourism. Her hobbies include surfing, diving, kayaking, fishing, hiking, mountain biking and rock climbing.

  

  

  

• Cabin Layout