Aurelia

The fine points

• Pricing

  Season	Start Date	End Date	Price	Expenses	VAT
  2025	04/01/2025	05/31/2025	€22,000	25%	6.5%
  2025	06/01/2025	06/30/2025	€26,500	25%	6.5%
  2025	07/01/2025	08/31/2025	€30,500	25%	6.5%
  2025	09/01/2025	09/30/2025	€26,500	25%	6.5%
  2025	10/01/2025	10/31/2025	€22,000	25%	6.5%

  PRICE INCLUDES:

  • The charter rate shown includes the use of the charter yacht, professional crew, and onboard equipment
  • Water Sports gear and activities
  • Air Conditioning

  PRICE DOES NOT INCLUDE:

  • VAT and taxes
  • All other daily expenses will be covered with an Advanced Provisioning Allowance (APA). This is typically 25%-40% of the charter fee, which can vary according to the yacht type, itinerary, and possible charter requests and requirements. The APA payment is collected with the final balance
  • APA expenses include fuel for both the yacht and tender, provisions, marina fees, moorings, airport transfers, cruising permits, canal fees, scuba diving, onshore excursions, electronic communications, and local taxes
  • Your yacht will be fully fuelled and provisioned, according to your preferences, when you step onboard. The Captain will keep all receipts, along with a running log of expenses, which can be viewed at any time during your charter
  • Any APA that has not been spent will be returned to you at the end of the charter. If expenses exceed the APA during your charter, additional funds will need to be submitted. Your captain will update and advise you if any further payment is required. This will need to be paid before you disembark
  • Crew Gratuity is separate and is typically 10%-15% of the charter rate. This should be given to your captain at the end of your charter

• Availability

  Availability

  Highlighted dates are booked, on hold, or unavailable. We may be able to challenge the dates on hold. Please contact us for details. All other dates not highlighted are available. You can use the arrow icons to navigate through the months.

  Dates Color Key
  If no color is noted on calendar or in the detailed list below, the dates are available for your charter

  • Booked (Booked by another client group already)
  • Hold (Held by another client group, not yet booked, and can be challenged)
  • Unavailable (Blocked out by the Owner and unavailable to challenge)
  • Transit

• Amenities

  • Air conditioning and fans
  • Watermaker and generator
  • TV in the salon
  • WiFi internet access
  • Icemaker
  • Board games
  • Fusion Sound system

• Specifications

  • Model: Lagoon Catamaran
  • Year: 2024
  • LOA: 55′
  • Beam: 30′
  • Draft: 5′
  • Engines: 2 Diesel engines

• Tender & Water Toys

  • Rigid inflatable boat w/60hp outboard engine
  • 2 Standup paddleboards
  • 2 Seabobs
  • 2 Sea Scooters
  • Waterskis (adults and kids)
  • Fishing gear
  • Snorkel gear

• Crew

  CAPTAIN GIANNIS

  Giannis, born in 1976 in Greece, is a seasoned professional captain with over 20 years of experience navigating the Greek seas. Over the years, he has worked with various charter companies, serving as both a freelance and permanent skipper on luxury yachts, most notably on the S/Y New Horizon 3 for 3 years. He holds licenses for both sailing and motor yachts and is also a certified sailing instructor. Beyond his sailing expertise, Giannis possesses extensive technical knowledge, gained from years of maintaining boats during the winter months. His experience spans single hulls, catamarans, and motorboats of all sizes, and he is proficient in facilitating a wide range of watersport activities for his guests. As a skipper, Giannis excels in leadership, consistently supporting and inspiring his team, maintaining professional consistency, and communicating effectively with his guests on board. He is highly adaptable, tailoring itineraries to suit his guests’ preferences, and works seamlessly with his crew to ensure a memorable sailing experience. Fluent in both Greek and English, Giannis is dedicated to providing exceptional service and unforgettable voyages on the open sea.

  CHEF KRASSE

  Meet Krasse, the talented Chef from Bulgaria who is excited to be a part of your crew on board Aurelia. With over 15 years of culinary expertise in diverse cuisines, Krasse has honed his skills in some of London’s most cherished restaurants and hotels. Confident that your culinary journey on board will be extraordinary, Krasse believes that being a Chef involves more than just cooking—it’s about infusing emotions and sensations into every dish, truly stimulating the Art of Senses.

  Krasse’s culinary adventures have taken him to various corners of the world, including England, America, Cambodia, Tanzania, and France. This globetrotting experience has granted him the privilege to explore and master the art of crafting authentic cuisines, adapting to different environments, and being creative. Beyond his culinary prowess, Krasse brings a unique touch to Aurelia’s menu by incorporating sports nutrition into his creations, drawing inspiration from his personal experience as an athlete. Dedicated to providing more than just a meal, Krasse is committed to offering an immersive and delightful dining experience during your time on this catamaran.

  STEWARD/STEWARD YASMIN

  Bio soon!

  

  

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  Epic Yacht Charters

  Average rating:  

   1 reviews

  Charter Guests (From Draft)

  May 25, 2024

   by Charter Guests (From Draft)

  Very Special

  This was our first charter and we didn't really know what to expect. We can say it exceeded our expectations. The boat was amazing and the crew was exceptional in every respect. They were so kind to our kids and made them feel very special - teaching them knots, pulling them on the tube, answering a million questions about the meals and how they were prepared, etc. Thank you so much for taking care of our family.

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